Range:

Florida and The Carolinas

Seasonality:

Spring and Summer

Method of Capture:

Hook & Line

Sustainability Consideration:

This is a small and limited hook & line fishery that is well-managed, with no bycatch and resulting in no harm to the ocean floor.

Size Range:

10 - 25 pounds

Flavor and Texture:

Sweet and clean flavor with a firm, dense texture

Cooking Tips:

grill, sauté, bake, broil