European Flat Oyster

Ostrea edulis

Seafood « European Flat Oyster

Ostrea Edulis Oyster


Atlantic Coast of Europe and other small production around the globe


Year-round, best during the coldest months of the year

Method of Capture:


Sustainability Consideration:

Oysters are filter feeders, and improve water quality.

Size Range:

2 to 3 inches

Flavor and Texture:

Sweet and briny with a distinct metallic bite

Cooking Tips:

Best served raw on the half shell